Incazelo Yomkhiqizo
Impushana ye-lime iyimpushana ye-citrus yemvelo engu-100% ekhiqizwa ngayoukomisa-okuphansi kwezinga lokushisa{1}}ijusi ye-lime entsha noma isithelo esiphelele (ikhasi + i-pulp). Le nqubo igcina isithelo sine-asidi egqamile, amafutha abalulekile, nokuqukethwe kwamavithamini, okusenza sibe esilungele ukudla, isiphuzo, kanye nokusetshenziswa komsoco.
Izici Eziyinhloko:
✔ Ukusetshenziswa Kwezithelo Kuphelele– Iqukethe-ikhasi le-flavonoid nemisoco ye-pulp
✔ Okuqukethwe okuphezulu kwe-Citric Acid- Isilondolozi semvelo nesithuthukisi ukunambitheka
✔ Ilebula elihlanzekile- Azikho izithasiselo, ukunambitheka kokwenziwa, noma imibala
✔ I-Versatile Solubility– Incibilika ngokushesha oketshezini olushisayo/ olubandayo
Imininingwane Yezobuchwepheshe
|
Isigaba |
Ipharamitha |
Ukucaciswa |
Indlela Yokuhlola |
|
Okomzimba |
Usayizi Wezinhlayiyana |
80-100 mesh (150-180µm) |
I-laser diffraction |
|
Ukuminyana kwenqwaba |
0.40-0.50 g/cm³ |
USP<616> |
|
|
Ukuncibilika |
Kukhulu noma kulingana nama-95% (amanzi) |
USP<911> |
|
|
Amakhemikhali |
Okuqukethwe Umswakama |
Ngaphansi noma kulingana no-5.0% |
I-AOAC 925.09 |
|
I-Citric Acid |
8-12% |
I-Titration |
|
|
Ivithamini C |
Kukhulu noma kulingana no-30mg/100g |
I-HPLC |
|
|
I-Microbiological |
Inani Lepuleti Eliphelele |
Ngaphansi noma kulingana no-3,000 CFU/g |
ISO 4833-1 |
|
Imvubelo & Isikhunta |
Ngaphansi noma kulingana ne-100 CFU/g |
ISO 21527-1 |
|
|
E. coli |
Okubi/10g |
ISO 16649-2 |
|
|
Izinsimbi Ezisindayo |
Ukuhola (Pb) |
Ngaphansi noma kulingana no-0.5 mg/kg |
I-ICP-MS |
|
I-Arsenic (As) |
Ngaphansi noma kulingana no-0.3 mg/kg |
I-ICP-MS |
Izinzuzo Zomkhiqizo
Izinzuzo Zokudla:
Icebile ku-Vitamin C- Isekela ukungatheleleki kanye ne-collagen synthesis
Ama-Antioxidants emvelo- I-Hesperidin kanye nama-limonoid avela emakhasini
Umthombo we-Electrolyte- Iqukethe i-potassium ne-magnesium
Ikhwalithi nokuphepha:
I-GMP/FSSC 22000 Certified– Izinsiza zokukhiqiza{0}zezinga lokudla
Ukucubungula{{0}Izinga Lokushisa Eliphansi– Igcina ukushisa-imisoco ezwelayo
Umbala Nokunambitheka OkuzinzileImelana ne-oxidation (ΔE<3 after 12 months)
Izici Zokusebenza:
I-Acidity Regulator- pH 2.2-2.8 (1% isisombululo)
Isilondolozi Semvelo- I-Citric acid inweba impilo yeshalofu yomkhiqizo
I-Hygroscopicity ephansi– Ukunqwabelana okuncane kunempusha kalamula
Izicelo Zomkhiqizo
Imboni Yesiphuzo:
Iziphuzo ezinambitheka ze-lime{0}}ezisheshayo(3-5% ukufakwa)
Iziphuzo ezine-carbonated- I-asidi ne-flavour
Iziphuzo zezemidlalo ze-Electrolyte– Umthombo wamaminerali wemvelo
Imikhiqizo Yokudla:
I-ConfectioneryAma-gummies, amaswidi aqinile (1-3%)
UbisiI-yogurt, u-ayisikhilimu (0.5-2%)
Ama-seasonings amnandiAma-chips, ama-marinades (1-2%)
I-Nutraceuticals:
Izithako ze-Vitamin C- I-bioavailability ethuthukisiwe
Amafomula we-alkalizing- Ibhalansisa i-pH yomzimba
Okunye Ukusetshenziswa:
Imikhiqizo yokuhlanza yemvelo– Amagciwane{{0}asekelwe ku-citrus
Izithako zezimonyo– Exfoliants kanye namakha
Ukupakisha & Isitoreji
- Ukupakisha: 1kg/isikhwama se-foil, 25kg/fiber drum (customizable)
- Isitoreji: Gcina endaweni epholile, eyomile, evaliwe futhi evikelekile ekukhanyeni
- Impilo yeshelufu: izinyanga ezingama-24 (ngaphansi kwezimo ezingavulwa)
Isevisi eyodwa yokumisa
I-Raw Material → Impushana → Khipha → Imikhiqizo ye-OEM eqediwe
Yonga u-20% Ezindlekweni, Ikhwalithi Elandelekayo!
Amashadi ashisayo: i-lime powder ephelelwe amanzi emzimbeni, abahlinzeki be-lime powder base-China baphelelwe amanzi emzimbeni, ifektri
